{"version":"1.0","provider_name":"Fondazione Valter Longo","provider_url":"https:\/\/www.fondazionevalterlongo.org\/en\/","title":"INDUSTRIAL FOOD AND THE RISK OF PREMATURE DEATH - Fondazione Valter Longo","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"8ns5aqeD7E\"><a href=\"https:\/\/www.fondazionevalterlongo.org\/en\/industrial-food-and-the-risk-of-premature-death\/\">INDUSTRIAL FOOD AND THE RISK OF PREMATURE DEATH<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.fondazionevalterlongo.org\/en\/industrial-food-and-the-risk-of-premature-death\/embed\/#?secret=8ns5aqeD7E\" width=\"600\" height=\"338\" title=\"&#8220;INDUSTRIAL FOOD AND THE RISK OF PREMATURE DEATH&#8221; &#8212; Fondazione Valter Longo\" data-secret=\"8ns5aqeD7E\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.fondazionevalterlongo.org\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/www.fondazionevalterlongo.org\/wp-content\/uploads\/2021\/04\/industrial-factory-KKK4QJY-min-scaled.jpg","thumbnail_width":1620,"thumbnail_height":1080,"description":"Industrial food not only makes us gain weight, but it increases the risk of premature death from various causes, as analyzed by some recent studies published in scientific journals. Industrial, packaged products, sweets, snacks, sodas, and ready-to-eat meals are not good for our health and compromise it to the point of making us sick. Ultra-processed &hellip; Continue reading \"\""}